How to Decorate a Pumpkin Trick or Treater
Repeat after me, "I can create cookies with confidence!" You have what it takes, my fellow cookie fanatic. Just take a deep breath, follow the tutorial step-by-step and have a blast! Happy decorating!
- Anne Yorks, owner The Flour Box
Trick or Treat! Watch and learn how to make this cute little girl dressed as a pumpkin for Halloween! Use the girl cutter from the Shape Shifters Set to make this cookie.
Cookie Yield
This is a medium cookie. So for a single batch of dough, you can make 20-24 of these cookies. I should note that I roll my cookies to 1/4" thick using the Dough EZ Rolling Mat System. The thickness of your cookies will impact your yield.
COOKIE RECIPE: For a cookie recipe and rolling and baking video CLICK HERE - this recipe can be doubled in a KitchenAid Mixer.
Prepping the Royal Icing
ICING PREP
For a single batch of dough, I typically use a single batch of icing. Since I'm using a KitchenAid mixer, I made a double batch of icing and split it in half (reserving half for another project).
These cookies feature 5 icing colors - which is totally manageable!! Let me break that down for you! I used Fleshtone, Buckeye Brown, Leaf Green, Black and orange. I don't measure exactly...I estimate. For a more detailed look at icing planning, CLICK HERE to read this helpful blog post.
ROYAL ICING RECIPE
For a royal icing recipe and video CLICK HERE - this recipe can be doubled in a KitchenAid Mixer.